Dear readers, I just ate lunch THAT great that I have to immediately share it with you. Chard ‘n’ Apple Pizza.
21 Feb 2012 2 Comments
in baking, dinner, lunch, meals, vegetables, vegetables Tags: apple, äpfel, backen, baked goods, baking, chard, cooking, dinner, essen, food, kochen, lunch, mangold, photographing, photos, pizza, recipe, rezept
11 Nov 2011 2 Comments
My love for pumpkin will never fade. I’m always happy at the beginning of pumpkin season and I make as much use of that season as I can. This week, I tried Pumpkin Bake.
18 Oct 2011 2 Comments
Hey October. I like you. You’re yummy. Today, I made Hokkaido Rice Pudding.
20 Jul 2011 1 Comment
in dinner, lunch, meals, pasta, vegetables, vegetables Tags: cooking, dinner, eggs, eier, green, herbs, kpchen, kräuter, lunch, meal, pasta, photographing, photos, recipe, rezept, sauerrahm, sour cream, tim mälzer, vegetables, vegetarisch, vegeterian, zucchini
I haven’t posted for quite a long time. It was to hot to be in the kitchen, really. But today, it’s cold! Too cold for summer. So, I cooked. Green Stuff. Herbal Zucchini Pasta.
15 May 2011 1 Comment
in baking, bread and rolls, dessert, dinner, lunch, meals, muffins, vegetables Tags: backen, baked goods, baking, birthday present, bread, brot, cake, chocolate, dessert, dinner, Geburtstag, Küchenmaschine, kitchen machine, love, lunch, Mahlzeit, muffins, oven, photographing, photos, recipe, rezept, sauerteig, schokolade, sourdough, Steinofenbrot, stone oven, zucchini
04 Feb 2011 Leave a comment
in dinner, lunch, vegetables Tags: cream, dinner, Erdäpfelkas, family life, Kartoffelkäse, lunch, onion, party, pepper, photographing, photos, potato cheese, potatoes, recipe, salt, snack, sour cream, winter
This post is going to be about potatoes. Actually, about Potato Cheese. Potato cheese? Well, there’s no English word for it, actually. It’s an Austrian speciality which we call Erdäpfelkas. [eːadœpfœkaːs] – Or something like that. I’m still not good at phonetics.
Erdäpfelkas is great on bread. And just to eat plain with a spoon.
At the New Year’s Eve party this year, there was Erdäpfelkas to eat. And it was so good – I had to ask about the recipe! And I told everyone attending the party to try it.
And now, one month after New Year’s Eve, I finally made my own bowl. More
17 Dec 2010 1 Comment
in lunch, soups, vegetables Tags: Advent, autumn, broccoli, carrots, celery, christmas, christmas time, cold, dinner, ginger, herbs, Hokkaido, kohlrabi, lunch, nutmeg, onions, pepper, photographing, photos, potatoes, pumpkin, pumpkin seed oil, salt, snow, soup, steaming, Styrian, vegetables, winter
When I look out of the window, I see white. When I look at my thermometer, I see it’s -8°C outside. That means, it’s definitely time for soup.
For example, pumpkin soup.
It’s so easy to make. Just chop some onions and a Hokkaido pumpkin.